How to make sticky rice cake:

Main ingredients: 300g of glutinous rice flour, 100g of granulated sugar, 75g of corn starch, 220g of coconut milk, 220g of milk.

Accessories: 35g butter, 1 durian, 1 mango, purple potatoes, condensed milk, strawberries.

Steps:

1, put fine sugar, corn starch in the glutinous rice flour, mix well.

2: Add coconut milk, milk and mix well.

3. Melt the butter in hot water.

4, after melting, pour into the batter and mix well.

5, steam on the pot, 20 minutes.

6: Cover with plastic wrap after steaming and let cool.

7: Take out the durian meat and press it into puree.

8: Cut the mango meat into big chunks.

9: Steam purple potatoes, add condensed milk and mix well.

10, roll into balls.

11: Knead the glutinous rice ball smooth.

12, divided into small doses.

13: Wrap with mango, durian, strawberry and purple potato.

14: Cover with coconut.

15, the finished product is as follows.