Steps to make steamed rolls (standard pattern)

1.? Fermented flour to drive the dough.

2.? Season sesame paste and sesame oil and spread well, sprinkle with salt.

3.? Roll the crust and cut it.

4.? Stretch the ends firmly to twist the cuts.

5.?Rotate 360 degrees, glue and press.

6.? High heat, steam on the pot for 20 minutes. Can be.