Zhangzhou is one of the prefecture-level cities in Fujian Province, located in the southeastern part of Fujian Province, across the sea from Taiwan Province, is China's "idyllic city, ecological city", especially suitable for living. In addition to ecological livability, Zhangzhou is also known for its many food snacks, not to be missed when you arrive in Zhangzhou, the following will share with you what food is worth tasting when you arrive in Zhangzhou.

1, Zhangzhou Lo Mein

Lo Mein is a more common snack in Zhangzhou, almost 1,300 years ago. Zhangzhou Lo Mein uses shredded meat, bamboo shoots, shredded eggs, mushrooms, squid, dried shrimp, cauliflower and other ingredients in a hot pan fried, plus pork bone soup boiled, and then put the right amount of monosodium glutamate, sugar, salt and sweet potato flour, etc., into the marinade. When eating, put some leeks on the noodles, bean sprouts, poured with marinade, and then with pepper, fried garlic, fried flatfish, cilantro and other condiments,: color and lustre bright, tender and smooth texture, taste mellow, sweet and tasty.

2, Zhangzhou dry noodles

Dry noodles is also a Zhangzhou characteristics of the food snacks, it is spicy and multi-flavored, affordable, tasty and inexpensive. Dry noodles is to raw alkaline noodles into the boiling water cooked with high fire, fish up with the sauce and tossed evenly, and then with marinated pig's feet, eat into the mouth, smooth noodles, pig's feet crispy, sauce full of flavor, is really never get tired of eating. Zhangzhou people eat dry noodles usually choose a variety of stews or duck blood soup to eat together, complement each other, complement each other.

3, Zhangzhou raw hot

Raw hot, is a traditional snack in Zhangzhou, this snack from where, who created is not known, but in the Zhangzhou region is quite popular. Boil a pot of broth, a variety of meat, fish, pasta and other ingredients beforehand sliced into slices or strips, the guests can be based on preferences, point their favorite ingredients, by the chef in order to boil into the boiling broth, the ingredients quickly scalded cooked and then picked up, add onions, ginger, garlic and other condiments, dripping broth that is, convenient and fast, is a street food Zhangzhou people love to eat.

4, Zhangzhou cat congee

Cat congee is a traditional snack in Zhangzhou, Fujian, Zhaoan County is the most famous. Cat congee is generally eaten now do, first with a small pot of fish soup boiling, and then the rice and guests to choose a variety of raw materials into, rolling open for a few moments from the pot, plus the right amount of monosodium glutamate, salt, cut into a small section of the oil; and then sprinkled with a bit of turnip, green onion, garlic that is completed. The congee is made with fresh ingredients and is served hot and ready to eat, so it tastes great and is popular even on hot days.

5, Zhangzhou hand grasped noodles

Hand grasped noodles is a unique Zhangzhou local characteristics of the snacks, this local specialties, it is really eaten with the hands. Zhangzhou hand grasped noodles, is wrapped in flour fried dried beans, grasped in the palm of the hand to eat and so named. Eating time must also be smeared on the surface of mustard, sweet sauce, vinegar, sacha soy sauce or peanut butter, hot sauce and other flavored sauces, mixed together and then eaten by hand, fragrant, sweet, sour, spicy, quite popular in many places in Zhangzhou.

6, Zhangzhou oyster omelette

Oyster omelette is a specialty of Zhangzhou, Zhangzhou, you can eat on the streets of Zhangzhou. When you are in Zhangzhou, if you don't have oyster omelette, it is simply a big regret. Zhangzhou oyster omelette uses rice milk, which makes the oyster omelette more crispy, while other regions use groundnut flour, which makes the oyster omelette taste softer and wetter. With pickled radish slices on the side, a few bites of oyster omelette dipped in a sweet and spicy sauce, the crispy skin with the sweet and sour radish slices is refreshing and refreshing.

7, Zhangzhou mochi

Zhangzhou mochi is very distinctive, unlike Jiangsu and Zhejiang regions, Zhangzhou mochi each mochi are now packaged, handmade, glutinous rice balls pulled apart, put on the filling, close the mouth tightly wrapped, in the sesame peanut flour rolled, fragrant mochi will be accomplished. Taste a bite, at first the tongue can feel the small particles of soybean flour, and then the glutinous rice noodles of glutinous rice enriched your tongue, click bite into the middle of the crispy filling, sweet and interesting.

8, Zhangzhou bean curd

Zhangzhou bean curd is not the same as other places, very unique. The snack in the bean curd has been in the bone broth cooked and cooled fans, and then with large intestine, bamboo shoots and other condiments, salty and spicy aroma, smooth and tasty. Zhangzhou's bean curd, not only local people, even foreign friends are also very favorite.

The above 8 kinds of local snacks in Zhangzhou taste very good, is a must-try Zhangzhou flavor in Zhangzhou. Of course, there are a lot of Zhangzhou food snacks, such as four fruit soup, hemp dates, chicken tire, oil tea noodles, etc., the taste is also not bad, welcome to leave a comment to add.

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