How to make dried pork stir-fry, how to make dried pork stir-fry in Hunan cuisine

Main ingredient: pork, dried meat, green and red peppers, green and red peppers

Accessories: garlic, green onions, green onions

Steps 1: Prepare the ingredients

2: Pour a little oil into the pan, pour in the chili peppers and stir-fry until they are cooked to seven

3: Put the chili peppers to one side, and pour in garlic cloves and burst the flavor

4: Pour in a little more oil, and put in the meat and stir-fry until cooked to seven

5: Pour in salt and stir-fry, pour in soy sauce and stir-fry

6: Put in salt and stir-fry, pour in soy sauce and stir-fry. p>

5. Pour in the dried spices and stir-fry

6. Put salt and stir-fry, pour soy sauce color

7. Sprinkle with chopped green onions, out of the pan, serve