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The peeled durian is not ripe. How can I put it when it's not ripe?
Durian is not very ripe, you can continue to cover it, or you can take the following methods to ripen it:

1, ripening of ripe fruit: The simplest ripening method of durian is ripening of ripe fruit. Put the immature durian and some mature fruits together, such as apples or bananas that have turned yellow, in a slightly closed environment such as cartons. The ethylene emitted by mature fruits can make immature durian mature quickly.

2, cooked: durian has high requirements on the temperature of the environment. You can use newspapers or thick towels, plastic wrap and the like to completely wrap durian, and then put it in a corner with a slightly lower indoor temperature to ensure ventilation. In a few days, you can find that the durian skin is cracked, and the durian is mature at this time.

3, pulp refrigeration: pulp refrigeration method is suitable for durian that has been opened but the pulp is not ripe. Peel the pulp of durian shell, then wrap the peeled pulp tightly with plastic wrap and put it in the refrigerator for refrigeration. After a while, the pulp can be eaten. Pay attention to wrap it tightly to prevent the pulp from stinking.

4. Rice ripening: The principle of rice ripening method is similar to that of ripe fruit ripening method used before, but it is suitable for durian that has been opened or peeled. The durian pulp was put into a fresh-keeping bag and put into rice, and the durian was matured by using the ethylene emitted during the storage of mature rice.

Durian selection skills:

1, shape: When selecting durian, you can observe the shape of the fruit, which is close to the round durian meat.

2, meat thorn: the meat thorn on the mature durian skin can be understood, while the immature durian meat thorn is harder.

3. Smell: Durian with good taste smells sweet and thick, while durian with poor taste smells light.

Durian looks hard and feels like a knot. Many people don't know how to eat durian. Mature durian can be cut with a knife, and the fragrant pulp inside is the edible part of durian, and the core is removed when eating. Durian is delicious, but rinse your mouth in time after eating, so as not to cause discomfort to others.