1. Scald the sea cucumber in boiling water (don't put it into a pot to cook, or the sea cucumber will be boiled and shrunken), and then you can dip it in dipping sauce and honey to eat it;

2. You can also thaw it out by passing it into cool water, then slice it after draining and add garlic and green onion, and then pour a little bit of flavored food and mix it with cold food to eat it.

3, home cooking, making soup when the sea cucumber cut into slices together with fried or stewed can be, but pay attention to do soup soup should be in the soup after the release of the sea cucumber.

Simple version of the practice of braised sea cucumber:

Material preparation: four hairy sea cucumbers, red and green peppers, two white onions, a little water starch.

1, the oil is hot, under the pepper strips stir fry;

2, cut the sea cucumber into the pot to continue to stir fry;

3, add a little pasta sauce stir fry, and then into the green onion fillet, and finally add a good mix of water starch, add a little salt and monosodium glutamate moderately, large fire juice, out of the pot can be.