The ingredients are as follows: Duobao fish 1 strip, appropriate amount of cooking oil, appropriate amount of Chili powder, appropriate amount of salt, appropriate amount of cumin powder, white sesame seeds and chopped green onion.

The specific methods are as follows: after cleaning up the Duobao fish, put a knife on the surface, then use a kitchen paper towel to absorb the water, put the oven on180 C, preheat it for 5 minutes in advance, then put the Duobao fish in the oven and bake it for 20 minutes. First, dry the water, then take it out, brush it with a layer of cooking oil, and then put it back in the oven and bake it for 20 minutes, which will be much longer. After baking, sprinkle with appropriate amount of chopped green onion and white sesame seeds to add flavor and eat!