Wash the fresh olives and set aside, put the washed olives into a pot and cook for about 15 minutes, the water can be less. Cook until you can remove the core, fish out the olives to remove the core. Put the pitted olives in the pot, a layer of olives a layer of rock sugar, add appropriate amount of honey in the middle, the last layer of olives, rock sugar put the end, and then put appropriate amount of honey. Put a good rest, turn over every day, do not sun too long.