The method of jiaozi with yellow beard vegetables.
Ingredients: 300g beef, 400g yellow mustard tuber, 2 shallots, 20g salt, one egg,12g spiced powder, and proper amount of oil. Compilation method: 1. Wash yellow mustard tuber, blanch for 3 minutes, cool and chop. 2. Chop beef and onion into mud. 3. Add oil, spiced powder and salt to the meat, beat an egg and stir well. 4. Mix yellow mustard and salt, and mix the two fillings together. In fact, beef stuffing can be replaced with pork stuffing, and it tastes good. I hope you are satisfied!