How to make cream?
Practice 1:
Materials:
Egg 1 piece, sugar 10g, salt 2g, pure milk 100ml, edible oil 100ml.
Steps:
1. Beat the eggs into a bowl and separate the egg whites with a spoon or a special tool.
2. Beat the egg whites.
3. Add a little sugar to the egg white and beat it with an egg beater until it is white. For the first time, add a little milk, salt, cooking oil and sugar and beat until it is thick.
4. Divide the remaining oil, sugar and milk into three parts, add them into the egg liquid in batches and continue to beat until the cream is solidified.
Practice 2:
Materials:
Light cream, fine white sugar
Steps:
Buy a box of light cream, pour the light cream into the container, stir in one direction with an egg beater, and add fine sugar three times during the stirring. The more sugar you put, the better. It takes more than 15 minutes to stir. Or use an electric egg beater, which only takes 2 to 4 minutes.
Practice 3:
Materials:
Whipped cream (liquid), blender, lemon
Steps:
1. Store the bought whipped cream in proper conditions. (unopened cream can be stored for a long time at low temperature, and it can be stored for about half a month below 10 degree. Uneven cream cannot be thawed and frozen repeatedly in storage. Otherwise, it will affect the quality of cream. )
2. Take out the undistributed cream after it is completely thawed. The temperature before cream whipping is higher than 10℃ or lower than 7℃, which will affect the stability and whipping amount of cream.
3. Pour the cream into the mixing tank, and you can also add some lemons. The capacity is10%-25% of the mixing tank.
4. Stir by hand or with a blender. If using a blender, hit at medium or high speed (160-260 rpm).
5. The whipped cream can be used, and the whipped cream to be used should be stored in the refrigerator.
How to make cream, the above has been shared for everyone, you can try to make it. Many people say that eating cream can improve our happiness in life. Although it is delicious, its nutritional value is relatively high. For obese people, it is not suitable for eating.