There are three steps to make batter spread cakes. The ingredients to be prepared are leeks, eggs, flour, water, salt and cooking oil. Here are the detailed steps to make pancakes:

Step 1: Stir the batter.

Add eggs, water and salt to the flour and stir it into a paste.

Step 2: Put leeks.

Wash leeks, remove roots, chop them, add them into batter and mix well.

Step 3: Spread the cake.

Heat the pan, pour in the batter, shake the pan and fry until the batter is solidified and the bottom is golden. Turn over and fry for another 2 minutes.

Summary: The above is the specific operation steps about how to make batter, hoping to help everyone.