Practice: 1, Pleurotus ostreatus is the best mushroom, which will taste more delicious. Then tear Pleurotus ostreatus into strips. 2. Add water to the pot. After the water is boiled, stir-fry the Pleurotus ostreatus until it is cooked, then remove the water and put it into the plate. 3. First, add salt, chicken essence, soy sauce and pepper into the cooked Pleurotus ostreatus, stir well, and then sprinkle with chopped green onion. 3, the oil temperature in the pot is 50% hot, add the pepper and stir fry slowly, and then remove the pepper as long as the pepper oil. 4. After the oil is heated, pour it on the mushrooms with chopped green onion and mix well.