The easiest way to pickle sour radish is as follows:

Main ingredients: 1 radish, millet chili moderate.

Accessories: 1 tablespoon of salt, 2 tablespoons of sugar, the right amount of millet chili, the right amount of pickled peppers, 1 tablespoon of white vinegar.

1, wash the radish, cut into sections and put in a bowl with 1 tablespoon of salt and mix well, marinate for half an hour, add water to wash and fish out and spare.

2, two tablespoons of sugar, a spoonful of millet chili, pickle water, appropriate amount of white vinegar, a spoonful of white vinegar, mix well.

3, add radish, mix well, marinate overnight.

4, pickled sour radish finished picture is as follows.