2 red cream crabs

condiments

A little onion

Jiangyidian

A little starch

A small amount of soy sauce

Steps of Fried Crab with Onion and Ginger

1.

Wash the crabs.

Use cutting

Cut the onion into chunks.

Slice ginger for later use

2.

Dip the cut crab pieces in starch.

Pan-fry until golden brown, and remove.

3.

Put a small amount of oil

After heating, add onion and ginger.

Then add the fried crab pieces.

Add water after frying to avoid crabs.

Boil for three minutes, then add soy sauce.

Collect juice and breed.