Ingredients: Stichopus japonicus, 6 slices of lettuce, 2 slices of auxiliary materials: onion, ginger, garlic, 5 grains of oil, salt, a little soy sauce, cooking wine, 5 ml of vinegar, Chili sauce 10 ml, chicken essence 1 spoon, and half a spoon.

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Steps of burning lettuce with stickleback 1 1. material

Step 22 of burning lettuce with stickleback fish. Cut lettuce into hob shape, slice ginger, chop onion, and cut garlic into large pieces.

Step 33. Put oil in the pan and stir-fry the lettuce until it is soft.

Step 44. Add a little oil to the pot and add ginger slices.

How to cook lettuce with stickleback step 55. Pour in the stickleback and fry slowly.

Step 66. Add cooking wine, soy sauce, vinegar and Chili sauce.

Step 77 of burning lettuce with stickleback fish. Put it in water and burn it

Step 88 of burning lettuce with stickleback fish. Lettuce is cooked on fire.

Step 99 of burning lettuce with stickleback fish. Add garlic, salt and a little sugar in high fire 15 minutes and simmer for 5 minutes.

Step 10 10. Turn off the heat when the soup is thick and add the chicken essence.

Steps of burning lettuce with stickleback1111. Add onion fire and serve.