This soup is beneficial to qi, but not to heat. It is mild, because it is said that durian pulp can reduce fire, and this soup is very light and anyone can drink it.

Cook durian pulp with durian cub and chicken.

Ingredients: cut off the soft white pulp of a durian with a small knife and put it in a basin for later use; It's best to find a round and full-shaped durian for all the babies (if you buy a durian with a "golden pillow", most of its babies are flat and difficult to make soup), and wash them with clear water. A small breeder under two pounds.

Practice: Kill the chicken, remove the hair and viscera, and wash durian with boiling water for about 15 minutes. Then remove the shell like a chestnut. After that, wash the grains in cold water, pick them up and put them in the pot with chicken and durian pulp. Add water to completely soak the chicken in the pot. Then bring the water to a boil with high fire 15 minutes, and then turn off the heat. After boiling for 30 minutes, open the lid and scoop up the foam on the soup with a spoon. Cover, boil the soup for another three minutes, then scoop up some foam and circulate several times until the soup becomes clear. When there is a lot of foam after no longer rolling, cover the pot and stew for another 40 minutes or 1 hour, then stop the fire and add some salt.