I'm starting to look forward to summer
Divine ways to make white cooler
Passion fruit ice powder, cat's paw fruit jelly, rose lychee ice powder, milk jelly, cinnamon boo boo coconut milk jelly, matcha milk jelly, poisonous powder jelly, milk sago jelly, fruit cooler.
I, matcha milk jelly:
1.20g matcha powder with hot water;
2. Add 500mI milk, stir well;
3. Pour in 100g white cool powder, heat and cook stirring to dissolve
4. Pour into the mold and refrigerate for 1 hour.
Two, milk sago jelly:
1. sago, milk, Oreo, white coolant;
2. sago cooked, put into the ice grid bottom;
3. 500ml milk +50g coolant cooked and poured into the ice grid refrigerated for 2 hours
4. refrigerated and then take off the mold on it, sprinkle a bit of Oreo crushed! Pour a little milk on it.
Three, berry powder jelly:
1. acai berry powder, molds, powder, pure milk;
2. Pour the milk into the pot to cook teeth open, add two spoons of acai berry powder, add 30g of powder, poured into the mold;
3. Refrigerate for 2h.
Four, fruit cooler:
1. 1000 ml of water boiling, pour 100 grams of white powder stirred to melt. Grams of white powder to melt, pour into a container and let cool, solidify and then cut into small pieces;
2. Prepare your favorite ingredients or fruits, brown sugar and rock sugar in the pot, add water and simmer into sugar water;
3. Spread the ingredients in the ice on the ice on the powder and pour the sugar water and stir it well.
5, cinnamon broken spray coconut milk jelly:
1. half tapioca heating water stirred into a paste, immediately poured into the other half of tapioca and cinnamon, kneaded into a dough;
2. divided into small portions of the roll round, after the water boiled down to cook the pot floated up and then cooked for 5 minutes, cooked over cool water more Q弹
3. white cool powder + water + cinnamon heating and stirring evenly;
4. . white cool powder + coconut milk + milk heating and stirring well;
5. the cinnamon Boo Boo, cinnamon jelly and coconut milk jelly assembly.
Six, rose lychee ice powder:
1. Huaibei 3 peach skin, peach skin plus sugar boiled, poured into the white coolant mix well;
2. Refrigerator chilled for 2 hours, cut into pieces into a bowl, add a small spice and petal garnish
seven, cat's paw fruit jellies:
1. 500ml of water, all kinds of fruits, cat's paw molds, white sugar 30g, white coolant 30g;
2. Fruits cut into small pieces, domestic pour white coolant, water and sugar, while cooking and stirring, boil;
3. Fruits into the mold, and then poured into the boiled white coolant water, put into the refrigerator for an hour, solidified and then take off the mold.
Eight, passion fruit ice powder:
1. Preparation materials: passion fruit, plums, small limes, sugar substitute 10g, 100g of white coolant;
2. 1100mI water boiled add 100g of white coolant, 10g of sugar substitute, mix well and then into a container, put into the refrigerator to chill for 2 hours;
3. Cut small pieces of the passion fruit, add the passion fruit. Add the plums and small limes, I peeled the plum meat with a knife, so that it is more convenient to eat.