Ingredients: dried bean curd 100g, lactone 3g, egg 1?
Accessories: 20g of auricularia auricula, 0/5ml of soy sauce 1 0g of starch, 0/0ml of peanut oil10g of carrot10g of onion15g of salt1g of shrimp skin.
Steps:
1. Prepare ingredients
2. Put the soaked soybeans into the filter cup of the soymilk machine.
3. Put 900 ml of water in the soymilk machine.
4. Open the soymilk machine.
5.3 grams of lactone is hydrated with a little.
About 6.5 ml.
7. Pour the squeezed hot soybean milk into the container.
8. Pour in lactone water and mix well, then cover it.
9. After twenty minutes, the soybean milk will solidify.
10. Put the bean curd into the bowl and scoop out the excess water.
1 1. Put oil in a hot pan, add shredded pork and stir fry.
12. Add shredded auricularia.
13.
14. Add appropriate amount of water to boil, and then add starch water.
15. Pour in the egg mixture.
16. Add salt, shrimp skin, shredded carrot and chopped green onion.