Stir-fried silkworm chrysalis is one of the classic Shandong dishes. It is rich in nutrients and suitable for all ages. Silkworm chrysalis is rich in protein and a variety of amino acids. It is an advanced nutritional supplement for the frail, post-ill, elderly and postpartum women. Silkworm chrysalis can produce pharmacologically active substances, which can effectively increase the level of white blood cells in the human body, thereby improving the body's immune function and delaying the aging of human body functions. Silkworm chrysalis oil can lower blood lipids and cholesterol, and is significant in treating hypercholesterolemia and improving liver function. effect. Suitable for people with hypertension, hyperlipidemia, fatty liver, and diabetes; suitable for tuberculosis and thin people; suitable for children with emaciation; suitable for people with chronic gastritis and gastroptosis; suitable for middle-aged and elderly people with soreness and weakness in the waist and knees. , frequent nocturia, impotence and vaginal discharge. Silkworm chrysalis can be used to replenish deficiency, but people with athlete's foot should not eat it.