Willow seeds are granular, covered with white fluff, and can be spread by wind; seeds are harvested around April. Apples are planted in an ovoid shape, light brown in color, and the seeds are suitable for sowing between February and May. Petunias are planted as globular, brown or dark yellow seeds, which are sown in spring or fall, and lavenders have black seeds, which are sown in summer.

Pictures and names of plant seeds

Willows have more seeds in their fruit, which are granular and covered with a white fluffy outer layer known as willow fluff. As the wind blows, the seeds are dispersed in all directions. Willow seeds are highly adaptable and can be spread by wind, usually in the spring, when the seeds are carried away by the wind, and when they reach the right location, the seeds will go into the ground and start to take root.

Apple is a highly nutritious fruit, round and nutritious, long-term consumption, extremely beneficial to human health. The seeds of apples are in the center part of the fruit, and the fruit is small, ovoid or teardrop-shaped, hard to the touch, with a light brown or black-brown seed coat and a white seed interior. The seeds are usually sown between February and May or between August and October.

Petunias have slightly larger seeds, which are globular in shape and about 1 cm in diameter, and are brown or dark yellow in color. The seeds have an outer shell, which opens when ripe and can be harvested at any time. The seeds are also sown in two seasons, usually between June and July or between October and November, although petunia seeds are less absorbent and need to be germinated.

Lavender is one of the more common spice cash crops, and the plant is cultivated throughout the world for its rich, fragrant aroma. The seeds of the plant are small and grow on the flower stem, and the seeds are more numerous, long ovoid or ovoid, similar to the shape of a grain of rice, black in color and shiny, and lavender is generally suitable for sowing between March and June, and is easy to survive.