Juice Extractor is a small electrical appliance, mainly using the motor to drive the blade rotating at high speed to crush fruits and vegetables in order to extract a delicious 'juice. Then how to use the juicer, the following together to understand it!

How to use the juicer

1, the juicer in the rack vertical alignment host put down, and then the bottom of the net aligned with the motor wheel press down, and then loaded into the top cover, fasten the safety buckle, open and try, such as normal operation, and the noise is not too much, you can start to squeeze juice.

2, before juicing, first clean the fruit to remove the skin and remove the core, and then cut into small pieces and put them in the disk, such as for the fruit that does not need to be cut, can be put directly into the.

3, the cup cleaned and placed in the juice outlet, and then in the dregs of the mouth also put a good slag bucket, and then put the fruit into the juicer, press the start button, start juicing.

4, after juicing, unplug the power, pour all the dregs, and then wait for the cooling to start cleaning.

How to clean the juicer

1, mango, apple and other fruits are rich in fiber, with the juicer after the difficult to clean, especially the cutter head, there will be a lot of pulp, such as not slowly pull out the pulp, directly with a steel wire ball brush, it is very easy to break the cutter head, so there should be patience, carefully clean the cutter head.

2, such as the purchase of a multi-functional juicer, in addition to juicing, can also be used for meat grinder, but grinder is more difficult to clean, you need to master the skills of the first in the knife head of the meat coated with oil, and then stir the buns, so that the meat will be stuck in the buns, cleaning up is more convenient.

3, with a juicer press pepper, do sauce, after squeezing must be left in the knife head of the powder to clean, otherwise it will corrode the knife head, cleaning, can be used to dry cloth dipped in detergent to clean, and then scalded with boiling water.

4, after each use of the juicer, it should be scalded with boiling water to avoid bacteria, affecting the health of the family and the next use.