To summarize the main value points of black tartary buckwheat: 1. Lowering the three highs (lowering blood pressure, lowering blood sugar, lowering blood lipids). 2. Improve heart and brain microcirculation, remove waste from the body, eliminate fatigue, and restore energy. 3. Antioxidants enhance human immune function. 4. It has certain curative effect on diabetes and has preventive function. 5. Contains a large amount of dietary fiber, which is effective in treating constipation. 6. It is cheap, natural food, safe and can be consumed for a long time. 7. Black tartary buckwheat is the only complete nutritional food among black tartary buckwheat foods.

Features:

1. Collected from alpine mountainous areas with no pollution sources at an altitude of more than 3,000 meters, using natural and rare black tartary buckwheat fruits as raw materials, strictly selected, cleaned and roughly processed. become. It is soft and delicious, and retains various nutrients unique to the tartary buckwheat fruit, especially the high natural rutin content, scientifically achieving nutrition, health, deliciousness and convenience;

2. 100% Natural and pure, no chemical additives, flavors, spices, preservatives and other non-natural food additives are used in the entire production process;

3. It is the best choice for patients with hypertension, diabetes, hyperlipidemia and obesity. It is a good drink and the first choice health food for middle-aged and elderly people, teenagers and many mental workers.