The truth is, no. I have eaten almost all the cakes of Tang Ke's family, but I have never eaten the real dark chocolate cake. Not only the Hakkas, but also the West Point shops on the market can hardly be seen. Well, of course, many west point shops have chocolate-colored cakes, but that's just cocoa powder, and it's not good cocoa powder. I remember eating chocolate cake with the black swan, which was not bad. If you want to eat real dark chocolate cake, that is, cake made of cocoa powder and dark chocolate, you should at least go to five-star hotels and some high-end private clubs. There is also a more reliable method, do it yourself, do it yourself. I prefer to do it myself. The ingredients are enough and the taste is good (such a good ingredient can't make a bad taste). Every bite of cake is like eating chocolate.