The Chinese medicine believes that viral hepatitis is mostly caused by the accumulation of dampness and heat, the imbalance of liver and spleen, and the stagnation of qi and blood stasis. The treatment is to clear away heat and eliminate dampness, to ease the liver and strengthen the spleen, and to invigorate blood and replenish the qi. In this regard, the Chinese medicine chicken bone grass Tian Ji Huang Boiled Pork Liver can be used as an adjunctive treatment for pediatric or adult acute, chronic and bile stasis hepatitis, and is also a tonic soup for clearing heat and removing dampness in mid-spring, and supporting the liver.
Materials: 20 grams of chicken bone grass, Tianji Huang, 5 jujubes, 200 grams of pig liver, pig cross tongue, 3 slices of ginger. Cooking: chicken bone grass, Tianji Huang slightly soaked, washed; honey jujube core; pig liver, pig transverse tongue slightly soaked, washed, together with the tile pot, add water 2500 ml (about 10 bowls of water), martial arts fire after the boil to the fire pot for about 2 hours, under the salt can be. For 3 ~ 4 people, pig liver pig transverse tongue can be fished up, cut into pieces, accompanied by soy sauce for meals
Chicken Bone Cao Tian Ji Huang Boiled Pig Liver Chicken Bone Cao Tian Ji Huang efficacy and effect of chicken bone grass chicken bone grass efficacy and effect of chicken bone grass chicken bone grass, the name of the traditional Chinese medicine. It is the dried whole plant of the legume Guangzhou Acacia. It is sweet, slightly bitter and cool. It has the effect of inducing dampness, clearing heat and removing toxins, dredging the liver and relieving pain. Commonly used in damp-heat yellow gangrene, coercion and rib discomfort, stomach and epigastric distension and pain, breast carbuncle swelling and pain. Chicken bone grass can also be used to make soup in the spring and summer wet season for therapeutic purposes. Taste: sweet, slightly bitter, cool. Attributes: Attributed to the liver and stomach meridians. Effects: Relieving dampness and yellow gangrene, clearing heat and removing toxins, dredging the liver and relieving pain. Indications: Dampness-heat and yellow gangrene, coercion and rib discomfort, stomach and epigastric distension and pain, breast carbuncle swelling and pain.
Functions and Effects of Tian Ji Huang: Clearing heat and removing dampness; cooling the blood and activating blood circulation; detoxifying and subduing swelling. Jaundice; diarrhea; eye redness; vomiting blood; hemorrhagic; leucorrhea; leakage; dysmenorrhea; amenorrhea; sore throat; carbuncle, swelling and sores; fire; scrofula; bruises; snake and insect bites. Cool in nature; sweet and bitter in taste; belongs to lung, liver and stomach meridians. Effects: Clearing heat and inducing dampness; detoxifying; dispersing blood stasis and subduing swelling. Mainly damp-heat jaundice; diarrhea; dysentery; intestinal carbuncle; carbuncle boils and swelling poison; breast moth; mouth sores; eye redness and swelling pain; poisonous snake bite; bruises.