1, first put in the water inside the raise 1-2 hours or so, let it spit out some of the dirt in the stomach, during which you can change the water many times, and then put the peel shrimp one by one into the basin to clean.

2, then grab the sides of the shrimp with your hands, dip its body into the water and shake, and then use a clean brush to scrub.

3, and finally soak in clean water for about 1 minute.

First, how to clean the Peppermint shrimp

1, will just buy back from the market Peppermint shrimp in the water inside a period of time, generally 1-2 hours or so, so that it spit out some of the dirt in the stomach, during which you can change the water many times to keep the water clean, and then the Peppermint shrimp one only into the pot to clean, cleaning, cleaning, cleaning. You can use a brush to scrub, you can also use your hands to grab the sides of the shrimp, its body immersed in the water vigorously shaking, so as to remove the garbage on the shrimp, wash and then soak in clean water for about 1 minute.

2, the treatment of leather shrimp generally need to shrimp brain, shrimp intestines are removed, shrimp head cut off, the process should be a little more careful, clean up the dirt, peeling shells when the shrimp tail feet first broken, and then fold the shrimp tail upward. When eating cooked Peppermint shrimp, peeling the shell can generally use chopsticks inserted into the inside of the shrimp shell, and then both hands at the same time to force, the whole shrimp shell lifted. According to the different cooking methods of Peppermint shrimp, deep-fried, peppered, steamed and boiled can be, choose the appropriate method of treatment of Peppermint shrimp primary processing.

Second, leather shrimp morphological characteristics

1, leather shrimp cephalothoracic armor in the center of the anterior edge of a piece of trapezoidal frontal plate that can be active, in front of the tentacle joints and eye joints that can be active, the abdomen is wide, **** six sections, and there is a wide and short caudal node, the back of the central spine, the first tentacle shank part of the three sections, the second tentacle stalk two segments, mouthparts and jaws very hard, divided into a molar and incisor part with tooth-like projections, capable of cutting and grinding food.

2, the first small jaws are small, its inner edge with spiny hairs, the protopods two sections, the second small jaws are lamellar, the inner edge of the dense hairs, consisting of four sections, the two pairs of small jaws can assist the large jaws to tear food, the thoracic part of the eight pairs of appendages, the latter three pairs of steppers (and decapods three pairs of jaws, five pairs of steppers just the opposite), the first five pairs of jaws are jawed feet.

3, the first pair of jaws is slender, the end of the terminal segment is truncated and has brush-like hairs, the second jaws are particularly powerful, there are six pointed teeth, the terminal segment (dactylus) is laterally flattened, and can be anastomosed with the marginal groove of the palpal segment, known as the skimming limb, is a predator and a powerful weapon to protect against the enemy, the third to the fifth pairs of jaws is shorter than the first pair, and the end of the chelipeds, which can be used to bring the food captured into the mouth.

4. The mouth is located between the two jaws on the ventral surface, the mouth passes through the esophagus into the stomach, and then connects to the intestinal tract, which runs longitudinally through the abdomen, and backward to the anus, which opens on the ventral surface of the caudal segment. The heart extends from the back of the dorsal surface of the cephalothorax straight to the fifth abdominal segment, and arterial vessels are stretched out on both sides and front and back to the tissues of various organs, and the small palatine glands in the bases of the second tentacles on the head are the organs of excretion.