Raw materials: 100 eggs, 1 catty of quicklime, 3.5 pounds of water, soda ash 3.5 ~ 4 two, 35 grams of salt, 25 grams of fennel, 25 grams of pepper, pine branches 1, 5 grams of monosodium glutamate, 5 grams of black tea, 1 catty of grass ash, cereal chaff in moderation.

Method of production:

The first step: first pepper, fennel, pine branches in a pot, add 3.5 pounds of water to cook for half an hour, and then add salt, black tea and cook for 5 minutes, and then add monosodium glutamate to stir, scooped out of the filter to get the juice.

Step 2: Add quicklime and soda ash after the juice has cooled a little and stir well to dissolve it completely.

Step 3: Add the grass ash and stir to form a paste, remembering to stir a few times to mix thoroughly. The consistency of the paste can be adjusted by the amount of grass ash, to place the egg on the paste can float on the surface of the paste is appropriate.

The fourth step: put the grain chaff on the ground or in a large pot, will be selected eggs, dip in the paste, so that it is full of paste, and then put the eggs full of paste on the grain chaff roll back and forth, the grain chaff will be evenly adhered to the paste. This will prevent them from sticking to each other when they are in the tank.

Step 5: put the eggs rolled on the chaff into a clean tank, sealed, placed in 30 ℃ room temperature, only 7 days to mature out of the tank. If the temperature is lower than 30 ℃, you need to extend the time to open the tank appropriately, and when the temperature is 20 ℃, it will take about half a month to open the tank. The specific time to open the tank can be pushed back a day or so than the budgeted time, which is safer.

Step 6: After the opening of the jar, the eggs can not be eaten immediately, but should be placed in a cool and ventilated place for at least 5 days, and the surface is completely dry before eating.

Operating points:

I, the proportion of lime, water and soda ash must be strictly controlled, otherwise the alkalinity of the eggs will be very high, and there is a burning sensation in the mouth. Especially the amount of soda ash, never more than 4 two, and never less than 3.5 two.

Two, rolling eggs with grain bran requires fresh without mold, sieve to remove impurities, and appropriate spray a little brine, which can make the color of the eggs beautiful and nice. If there is no grain chaff, you can also use clean and fresh sawdust instead, the same treatment method.