Sesame Sauce Sugar Cake is made as follows:

Materials: 200 grams of flour, 60 grams of boiling water, 70 grams of cool water, 65 grams of sesame paste, 8 grams of sesame oil, 40 grams of brown sugar, cooking oil, appropriate amount.

1, kneading basin into the flour, pour 60 grams of boiling water scalding noodles, stirring with chopsticks into flocculent, and then pour 70 grams of cold water, continue to stir, and then kneaded into a smooth and non-sticky elasticity of the dough, covered with plastic wrap molasses for 15 minutes.

2. To make the sesame sauce, add 65 grams of sesame paste and 8 grams of sesame oil to a bowl and whisk to make a smooth sauce.

3: Divide the dough into two equal portions, taking one portion first and covering the other with plastic wrap to prevent it from drying out.

4: Knead and flatten one portion of the dough with your hands and roll it into an oval-shaped sheet of even thickness.

5: Spread a layer of sesame paste (half of the total amount) on the sheet, sprinkle half of the brown sugar on it. I didn't seal the brown sugar well and it clumped up, so I crumbled it with my hands and sprinkled some flour on it to prevent it from flowing out from the heat.

6. Roll the pasta sheets into long strips as shown in the picture, and then roll them up from one end as shown in the picture, with the linked parts dipped in a little bit of water to make it easier to glue.

7. Gently flatten the rolls with your hands, then roll them out with a rolling pin. The electric pie pan can start to preheat, rolled into about 22cm of consistent thickness of the round cake.

8, electric cake pan preheated, the upper and lower plate each brushed with a layer of cooking oil, put the sesame sugar cake into the electric cake pan, select "large cake / shortbread" program, the fire with the speed of the crispy, cover the lid to start cooking.

9, about two minutes, the end of the program, sesame sauce sugar cake is cooked. Then go on to another piece of good, first cut in half, and then the two semicircular merger, cut into four equal parts.