2. Beef tenderloin sliced, cut the warp across the knife, so that the beef will be more tender
3. Wild peppers chopped, ginger and garlic chopped, scallions cut into small sections
4. The juice of the wild peppers into the beef slices marinated, so that the beef to eat the flavor of wild peppers
5. Oil pan heating, ginger and garlic Stir fry, beef stir fry
6. Beef stir fry white, add white wine or cooking wine, add the raw pumping flavor
7. Under the wild pepper, add some cornstarch thickening, so that the soup thicker, sprinkle some chopped scallions and mix
8. Wild pepper chili beef plate finished