What can't salted duck eggs be eaten with? Salted duck eggs can't be eaten with turtles and plums. Salted duck eggs are sweet and cool, and enter the heart, lungs and spleen meridians; It has the effects of nourishing yin, clearing away lung-heat, enriching muscles, caring skin and removing heat. Traditional Chinese medicine believes that salted duck eggs have better functions of clearing lung fire and reducing yin fire than unsalted duck eggs, and cooking can cure diarrhea. Among them, salted egg butter can treat children's food retention, and external application can treat burns and eczema. The nutrition of duck eggs is: 1, and duck eggs contain nutrients such as protein, phospholipids, vitamin A, vitamin B2, vitamin B 1, vitamin D, calcium, potassium, iron and phosphorus; 2. The content of protein in duck eggs is the same as that in eggs, which has the function of strengthening the body; 3. The total amount of various minerals in duck eggs is much more than that in eggs, especially the iron and calcium urgently needed in the body are abundant in salted duck eggs, which is good for bone development and can prevent anemia; 4. Duck eggs contain more vitamin B2, which is one of the ideal foods to supplement B vitamins.

First, salted duck eggs are suitable for people and taboos.

Generally, everyone can eat it.

1, is a dietary supplement for people with yin deficiency and excessive fire;

2, pregnant women, spleen yang deficiency, cold and wet diarrhea are not suitable for eating; Patients with hypertension, diabetes, cardiovascular diseases and liver and kidney diseases should eat less.

3. The protein and fat in salted duck eggs were salted, and the salt entered the eggs. Due to the action of salt, protein changed slowly in denaturation and solidification, and the fat was squeezed out of protein and gathered in Yiqi, so obvious oil could be seen when salted duck eggs were cut.

4. Estrogen in pregnant women can promote excessive retention of water and salt in the body. Eating salted duck eggs will make the salt intake far exceed the body's needs, leading to high edema in pregnant women, which will greatly reduce the effective blood circulation in the body and reduce the blood supply to the fetus, which will cause the fetus to lack oxygen in the uterus and affect growth and development; Because of placental ischemia, it is also easy to trigger pregnancy-induced hypertension syndrome; Salted duck eggs should not be eaten more, so drink more water after eating.