Beef (Tenderloin/Hind Leg) 300g

Salt 1 tsp

Baking Soda 1 tsp

White Pepper 1 tsp

Corn Starch 1 tsp

Water 2 tsp

Soy Sauce 1 tsp

Oil 1 tbsp

Chili Peppers 5pcs

Ginger 3-4 cloves Slices

Garlic 3-4 cloves

Onion half

Green and red bell peppers moderate amount

Small fried sliced beef recipe ?

Slice the beef thinly (do not cut with the grain, cut the grain section), add salt and soak for 15 minutes, remove blood, wash and set aside

Add 1 teaspoon of baking soda to the beef

1 teaspoon of white pepper

A small spoon of soya sauce, scrub well (I have a little soya sauce to give too much, you see to add)

1 small spoon of corn starch

2-3 small spoons of water, add a small spoon of corn starch

2-3 small spoons of water, add a few spoons of water. 2-3 tablespoons of water, scratched

Finally drizzle a small spoon of frying oil, scratched

Pour oil in the pan, when the oil is hot under the beef stir-fry, quickly broken up, once browned immediately sheng out, be careful to stir-fry the old, about 30-40 seconds

Not wash the pan, in turn, into the chili pepper section, ginger, garlic, onion

Onion stir-fry until transparent plus beef stir-fry evenly