Raw, the following is purple kale salad practice.

Main ingredient: purple kale 300g

Seasoning: salt moderate, white vinegar moderate, olive oil moderate

Step 1. purple kale washed

Step 2. cut into julienne

Step 3. add salt and marinate

Step 4. pour off the water, add the right amount of white vinegar

Step 5. add the right amount of olive oil

Step 6. Add salt, cheese and mix well.