2
Prepare a big bowl: add soy sauce.
three
Light soy sauce
four
refined sugar
five
salt
six
Stir evenly
seven
Add chicken and apply it all over your body.
eight
Step 8, as shown in the figure.
nine
Cover with plastic wrap and put it in the refrigerator overnight. Remember to turn it over.
10
ginger slice
1 1
Flatten garlic
12
Cut the onion into pieces
13
Put it on the plate.
14
After taking out, put the chicken into the rice cooker.
15
Pour the right amount of oil into the pot and heat it.
16
Add pepper and star anise to make it fragrant.
17
Add onion, ginger and garlic and stir-fry until fragrant.
18
Step 18, as shown in the figure
19
Pour in the marinated chicken juice
20
After the fire started,
2 1
Pour it directly into the rice cooker.
22
Start "essence cooking"
23
Stir-fry once in the middle until the stir-fry is over.
24
A delicious sauce chicken is ready.