Recently, through reporters' interviews and unannounced visits, it was found that a pre-warehouse site in Ding Dong was selling dead fish that had been dead for a long time as fresh fish that had just been frozen to make up for the losses in the store. According to the staff of the station, every different kind of live fish will be bought at a fixed time every morning, and according to the company's regulations, the dead fish that were not sold the day before should be destroyed or sold at a low price before work every day. However, due to the characteristics of aquatic products, their prices are relatively high. If all aquatic products are destroyed, the store will lose a lot, which will directly affect the wages of some employees, so they use this dead fish instead of live fish.
After the exposure, Ding Dong issued an apology and corresponding improvement measures. The company explained that some warehouses in Haidian District of Beijing have stopped operating recently, and the president of the company is the first responsible person. A team was set up to review the incident and make a decision to strengthen internal self-monitoring and add equipment to the surveillance cameras of the warehouses. Customers are welcome to supervise at any time. The company also said that after the above-mentioned series of rectification, consumers, media and regulatory authorities are welcome to inspect our front warehouse and make suggestions for improvement at any time. Follow-up investigation results, problems found and rectification plan should be reported separately. ?