Authentic Glutinous Rice Sausage is made as follows:

Ingredients: 1 bowl of glutinous rice, 1 piece of Cantonese sausage, a few dried shiitake mushrooms, a few carrots, a few celery, salt to taste, soy sauce to taste, vegetable oil to taste, and chicken essence to taste.

1, prepare the ingredients.

2, frying pan add appropriate amount of vegetable oil, oil is hot, first put the sausage and mushroom grains fried.

3. Add carrots and celery and stir-fry until soft.

4: Turn down the heat to medium-low, add the glutinous rice and press it slightly with a spoon.

5: Add a small bowl of water and stir-fry the rice.

6, finally add salt, soy sauce, chicken seasoning can be out of the pot.