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Galanz g8023ysl v 1 how to use microwave oven with high fire!
High fire is equal to 100% of microwave. Cooking in a microwave oven depends on the amount of food, not just time, but less time. Of course, it depends on the output power of the microwave oven. If you fry an egg with high fire, it only takes 10 second for one egg and 16- 10 second for two eggs together.

Roasted chicken wings are preferably 30% microwave+100% light wave. Try to start from two minutes and then add 30 seconds at a time until you are satisfied.

1. The microwave oven must be used in a stable and ventilated place, with the back space not less than 10 cm and the top not less than 5 cm.

2. Keep away from other household appliances with magnetic field when using microwave oven, so as not to affect the use effect.

3, the food in the microwave oven should not be too full, it is best not to exceed one-third of the volume.

When using the microwave oven, food should not be placed directly on the turntable, but in a container made of heat-resistant glass, ceramics or heat-resistant plastic. Never use metal or enamel containers or containers with metal patterns. Because microwave contact with metal will produce sparks, which will cause danger and even damage the magnetron in serious cases.

5. Never use the microwave oven to heat sealed foods, such as bagged, bottled and canned foods, and foods with belt shells, such as chestnuts and eggs, to avoid explosion pollution or damage to the microwave oven.

6. Don't use the microwave oven with no load. Usually, you can prepare a glass of water (glass) in the oven, take it out when you use it, heat the food and then put it in to avoid burning the microwave oven with no load.

7. Due to the limited power of microwave air penetration, oversized food should be evenly decomposed (about 3 cm for meat and 5-7 cm for other foods) to avoid uneven raw and cooked food. Heat whole chickens, ducks and other large foods. After heating for a period of time, it is best to turn the food over so that all parts are heated evenly.

8, microwave oven in the process of use, should effectively protect the oven door, prevent microwave leakage caused by deformation or damage of the oven door. It is very dangerous to try to start the microwave oven when the oven door is open.

9, choose cooking time rather short than long, so as not to overheat, scorch or even catch fire.

10, when the microwave oven is working, it should be far away from the furnace body. Although there is safety insurance, we should also prevent the harm of microwave radiation to human body.

1 1. When the microwave oven is working, keep your eyes away from the microwave oven within 5 cm to watch the microwave oven work. Because the eyes are most sensitive to microwaves, so as not to cause unnecessary harm.

12, after daily use, immediately wipe the dirt on the oven door, oven cavity and glass plate with a wet cloth, which is the easiest to clean. If you don't clean it immediately every day, you can heat a little water into steam to soften the dirt, and then wipe it with a wet cloth to facilitate cleaning.

13. After cooking food, the turntable should be cooled before cleaning.

14, cold food or cold utensils shall not be placed on the hot turntable.

15, and the maximum bearing capacity of the turntable cannot exceed 5 kg.

16. Boil dumplings and poached eggs, etc. If you take it out immediately, it may be splashed on the human body due to the boiling and explosion of the internal liquid. Before taking out the food, you should open the oven door and let it stay for a period of time.

17. Generally, you can't stir-fry food in the microwave unless you use a special microwave with reliable quality.

18, light wave, barbecue cooking, don't cover food, because food needs to directly absorb light wave and barbecue heat.

19. When the microwave oven is out of use, the oven door should be slightly opened, so that the water vapor in the oven cavity can be fully distributed, which is beneficial to the maintenance of the oven cavity.

Other precautions when using the microwave oven:

1, do not heat the meat until it is half cooked before heating it in the microwave oven. Because bacteria will still grow in semi-cooked food, because the time is short, it is impossible to kill all bacteria by the second microwave heating. Frozen meat must be thawed in the microwave oven before it is heated and cooked. In addition, if the meat thawed in the microwave oven is frozen in the refrigerator again, it must be heated until it is fully cooked.

2. Milk and fried food cannot be heated. Because some amino acids in milk will be converted into substances harmful to human body after being heated by microwave oven. Because of the splash of high temperature oil, an open flame will be produced. In case of accidental fire in the furnace, don't open the door, turn off the power first, and then open the door to cool down after the fire is extinguished.

You can't start the machine when there is no food or the agitator doesn't turn. When there is no food in the furnace, turning on the microwave oven will often damage the magnetron; When the stirrer at the top of the stove can't turn, the microwave oven is turned on, which often makes the microwave distribution uneven, causes the food to ripen differently, and even affects the normal use of the microwave oven. So unplug the power plug after each use to prevent unintentional automation, or put a glass full of water in the furnace. Be sure to troubleshoot the agitator when it is not rotating and use it after it returns to normal.

4. Prevent external magnetic field interference and microwave leakage. Generally, microwave ovens should not be placed together or too close to radios and televisions with magnetic fields, otherwise it will affect the distribution of magnetic fields in the oven and reduce the efficiency of microwave ovens. In addition, we should also pay attention to cleaning to prevent soup and oil stains from polluting the inner cavity of the cooker and affecting the cooking effect. After each use, we should use a soft cloth to clean the inside and outside of the stove and keep it clean.