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Tea Introduction iceland tea; Introduction to the characteristics of iceland tea.
1, iceland tea refers to Icelandic big leaf tea produced in Iceland Village, Mengku Town, Lincang, Yunnan Province, which is a kind of Pu 'er tea. It is characterized by lasting sweet-returning effect, and its sweetness is thicker and more delicate than other tea varieties. Iceland tea, due to hype, the market price is chaotic, so you should choose carefully when buying.

2. The characteristics of iceland tea are: it does not use inorganic substances such as chemical fertilizers and pesticides, and it is pure natural, pollution-free and original ecological tea. Iceland tea's sweet-returning effect is lasting, the soup is bright in color, and the leaves are soft and symmetrical. Compared with the "old class chapter" of tea tyrants, it is sweeter and more delicate, and more women prefer Iceland. Look at its soup, the color is even and bright, as thick as oil; Taste, variety, lips and teeth remain fragrant; After drinking, the honey in the teacup is so thick that it can't be dispersed for a long time.