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Beef and leek dumpling filling seasoning ratio

Step 1

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Cut the leeks

Step 2

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Dice the ginger and pat it into a foam

Step 3

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Put the stirred beef

Step 4

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Put salt and five spices into the dumpling. p>Put in the tapped ginger

Step 5

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Put in the salt, five-spice powder

Step 6

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Moderate

Step 7

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Pour in moderate amount of canola oil

Step 8

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Beat three eggs so that the beef will be more tender

Step 9

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Stir

Step 10

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Stir

Step 11

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First, finish the meat

Step 12

Pour in canola oil. >Step 12

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Put canola oil in the leeks

Step 13

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Pour the leeks into the meat

Step 14

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Stir

Step 15

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Put some sesame oil

Step 16

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stir, done