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How to make Japanese-style fat beef over rice?

How to make Japanese style fatty beef over rice:

Input preparation: fatty beef roll, 1 egg, half onion, a little cooked sesame seeds.

Methods:

1, adjust the sauce: bowl add a little salt + a little sugar + 1 tablespoon of starch + 1 tablespoon of oyster sauce + 1 tablespoon of soy sauce + half a tablespoon of soy sauce + 1 tablespoon of cooking wine + the right amount of water and mix well and spare.

2. Blanch the beef rolls in a pot of boiling water until browned, then remove from the pot. Heat the oil in a pan, sauté the shredded onion, add the beef rolls, add the enoki mushrooms, and then pour in the sauce and stir-fry evenly to boil.

3, and then fried a sugar heart egg, bowl of rice, fried beef spread on the egg, sprinkle cooked sesame seeds can be.