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How to make delicious oil splashed noodles Oil splashed noodles home cooking skills

1, main ingredients: 100 grams of noodles, cabbage leaves, 1 section of green onion, chili powder, 20 ml of peanut oil, 5 ml of sesame oil.

2, auxiliary ingredients: balsamic vinegar 5 ml, 1 spoon of soy sauce.

3. Practice:

(1) Prepare the ingredients.

(2) Add water to the soup pot, bring to a boil, then add the noodles first and cook for 2 minutes.

(3) Then add the chopped shredded cabbage and boil again.

(4) Fish out the cooked noodles and put them in a bowl.

(5) Top with chopped chili pepper and chopped green onion, and try to grind the chili powder yourself to make it delicious.

(6) Then drizzle with soy sauce and a few drops of vinegar.

(7) At the same time, frying pan into the oil is hot, splashed in the chili powder and minced onion above, you will hear a piercing sound, the flavor immediately emanate. Put vinegar time to grasp, drop into the vinegar immediately splash oil, can stimulate the flavor of vinegar, not just sour. The oil splashed noodles made in this way are delicious.