Toad spit honey, Tianjin intangible cultural heritage, is a traditional snack in Tianjin, earlier it is not a snack category, but a more advanced "small goods" category. When Zhu Di, the King of Yan in the Ming Dynasty, launched the "Battle of Pacification", the generals who followed the King of Yan in the war, in order to make the military food easy to carry, put a kind of flour baked cake smeared with mutton grease. After seeing this kind of cake, the Liu family came up with the idea of making a kind of pasta that is easy to carry and has a good taste. After several generations of exploration, the Liu family explored the "toad spitting honey" on the basis of the pasta skills inherited from their ancestors, and passed it down completely.

1.

Sift the flour and add 2 grams of baking soda, add the right amount of water and form a smooth dough

2.

Knead the dough and cover with plastic wrap and let it rest for 15 minutes

3.

Divide the dough into 50 grams per portion

4.

Take a small piece of dough and roll it into a thin sheet. Roll out the dough into a thin sheet and squeeze in the bean paste filling.5.

Wrap the dough tightly with the palm of your hand and pull off the excess dough.

6.

Gently flatten the dough and roll it into a round shape.

7.

Dip the periphery of the dough in water and roll in sesame seeds.

8.

Place the dough into a greaseproof paper lined baking tray one by one.

9.

Season the dough with the oven on the phone setting.

Seat the dough in the oven.

The oven is linked to a good cell phone settings and preheat in advance, upper and lower heat 185 degrees, 25 minutes

10.

Bake 10 minutes or so the dough will crack and spit out the honey, cracked slightly baked until the skin is slightly brown can be

Bean stuffed burrito is a common varieties of snacks in Beijing, because of the bean paste as the filling and named, in the process of baking, because of the burrito edges of the natural openings, spit out the bean stuffing

Bean stuffed burrito is a common variety of Beijing snacks, named after its bean paste filling.