2, mushroom meat stuffing jiaozi stuffed mushrooms with drowning people?

3, mushroom chicken jiaozi mushroom with Zhuo?

4, mushroom stuffing jiaozi mushroom drowning?

1. Chicken with mushroom stuffing jiaozi doesn't need blanching.

2. Generally, the fresh mushrooms bought are cleaned, fished out and drained, then chopped into diced mushrooms with a knife, and then put the diced mushrooms into a pot and stir-fry. When the mushrooms are fried, you can add some edible salt to enhance the fragrance of the mushrooms, and then you can take the mushrooms out of the pot and put them in the prepared bowl.

3. Chicken Mushroom jiaozi is a dish with chicken breast, mushrooms, green peppers or oil peppers as the main raw materials.

4. Chicken Mushroom jiaozi's ingredients are: fresh mushrooms, chicken, soy sauce, soy sauce, coriander, edible salt, cooking oil, eggs, flour, starch, ginger juice, spiced powder, pepper water, etc. When jiaozi cooks termites, it is necessary to fry the mushrooms, so that when cooking jiaozi, the dumpling skin will not be cooked, but the stuffing will not be cooked.