Question 1: How long does it take to cook soup with the beautiful wbgs40b rice cooker? The cooking time of different brands and models of rice cookers should be different. I use Jiuyang's purple sand waterproof rice cooker. It takes about 3 hours to stew the soup from the water, which is a little longer than the ordinary rice cooker, but the stewed soup is more nutritious and delicious. Let me give you a reference.

Question 2: How many hours does it take for Midea Zisha rice cooker to cook soup with automatic gear? What about high-end products? I cook the top soup to make her boil (about 40 minutes, I don't know how big your pot is, mine is small), and then I turn to the intermediate level for two to three hours. Turn off the electricity and feel bored until dinner time. It is best to do it after lunch at noon and eat it after lunch. Don't worry about it in the middle, just remember the time and press the button

Question 3: How does the beautiful rice cooker stew bones? 15 minute rice cooker is the best for stewing bones. Compared with the taste, stew soup is also delicious, usually stew for about 3 hours, and then keep warm for half an hour.

Question 4: Which is better, Supor or Midea rice cooker, or can't get in?

Question 5: How long does it take to cook sweet soup in a beautiful rice cooker? How much more time than ordinary rice cookers? Forty minutes is enough.

Question 6: How long does it take to cook eggs in a rice cooker? How long does it take to cook boiled eggs in an electric cooker?

"3-point egg" is a lightly cooked egg, which is the easiest to digest, and takes about 1 hour for 30 minutes to digest;

"5-point egg" is a half-cooked egg, which takes about 2 hours to digest in the human body; It takes 3 hours 15 minutes for eggs boiled for too long to be digested in human body.

"5-cent egg" is not only soft and tender, but also beneficial to the human body's intake of nutrients.

Question 7: The beautiful md-bzs22a stewed a beautiful rice cooker with water and electricity. Is the automatic soup pot of white porcelain porridge good? In fact, ceramic pot is slow in making soup, mainly due to the long heating time in ceramic pot. You don't have to cook food in another pot, and then stew it slowly in a rice cooker with a white porcelain liner. It doesn't make any sense. You can directly heat boiled water for stewing. Hot boiling water can speed up the heating time in ceramic pot, which is faster than stewing with cold water.

Question 8: How to use the rice cooker? Is it porcelain or purple sand?

Very easy to use

It costs hundreds of dollars to buy one yourself outside.

Ordinary stew will do.

Any black chicken soup will do.

Stewed pig brain with walnut

Cooking food is of little use because it heats slowly, so it is best to make stew.

This is the effect of slowly forcing out the juice essence of food to stew.

Question 9: Supor rice cooker or Midea rice cooker is better for cooking soup? My friend recommended Supor porcelain cooker. What do you think? Supor's pottery pot is ok, much better than the ordinary rice cooker in the past.

Question 10: I bought an external soup pot and cooked it for an hour. Why hasn't it been turned on yet? It takes a long time to cook, and it will basically turn on. It's all over a small fire. It takes at least 2 hours to drink. It tastes very good. My wife often cooks soup for me.