1.Shawo radish months on the market
Shawo radish growth needs fifteen hours of sunshine every day, in December each year after the careful manual picking on the market. Shawo radish has a bright green body, thin skin and solid flesh, especially sufficient moisture, and a good taste, which tastes like fruit. Because of its high quality, the current market price of Shawo radish is also rising.
2. How many months to plant
Southern areas such as Jiangsu, Zhejiang and other areas of the planting of Tsavo radish can be at the end of August and early September, the northern areas can generally be planted in early August. Planted at this time, late fall or early winter can be harvested. Planting Tsavo radish does not require much soil, just to organize in advance, deep turning of the soil, fertilizer is mainly applied to the fermented organic fertilizer.
3. Effectiveness of Tsavo radish
Weight loss and beauty: Tsavo radish contains a lot of amylase enzyme, which can break down the starch in the stomach and intestines, and promote digestion. It is also rich in vitamin C. Eating it regularly can achieve the effect of beauty and weight loss.
Shawo radish is low in calories and rich in glucose, sucrose, fructose and a variety of vitamins and trace elements, which can enhance gastrointestinal motility after being absorbed by the human body and shorten the retention time of the food in the human intestines, which can promote digestion and metabolism, and achieve the effect of strengthening the stomach and elimination of food.
Improve immunity: Tsavo radish is rich in double-stranded ribonucleic acid, which can induce the body to produce interferon, enhance the body's immunity, thereby preventing the occurrence of some cancers.