A decapitated rabbit 1 a beautiful pepper 100G
Garlic slices with half a head and ginger slices with a big thumb.
Half a root of chopped green onion and half a spoonful of allspice powder.
Illicium verum Cinnamomum cassia leaves as shown in the figure, sugar 1/3 spoons.
Salt 1 spoon red pepper 1 spoon
Half a spoon of soy sauce and cooking wine 1.5 spoon.
Appropriate amount of dried Chili
The practice of home-cooked diced rabbits
Step 1
Wash the rabbit and cut into small pieces 3 cm square. Add a spoonful of salt, half a spoonful of spiced powder, 1.5 spoonful of cooking wine and marinate for ten minutes.
Step 2
Meiren pepper cutting hob segment
Step 3
Sliced onion, ginger and garlic
Step 4
Prepare the fragrant leaves and anise cinnamon as shown in the figure.
Step 5
Heat the rapeseed oil (other oils are also acceptable, and rapeseed oil is more fragrant), and add the pickled rabbit diced and stir fry.
Step 6
Add Illicium verum leaf cinnamon and stir fry together.
Step 7
Stir-fry until all the rabbit meat changes color.
Step 8
Add ginger slices and garlic slices and stir fry.
Step 9
Stir-fry until fragrant, add dried pepper segments and stir-fry until fragrant (or add dried pepper particles at the same time, according to personal taste).
Step 10
Add the beauty pepper, stir-fry and taste.
Step 1 1
Sprinkle 1/3 tablespoons of sugar.
Step 12
Pour in half a spoonful of soy sauce (color)
Step 13
A spoonful of red pepper (according to personal taste, you can also have two or three spoonfuls, or you can not put it)
Step 14
When the diced rabbit and the beautiful pepper are ripe and tasty, add chopped green onion and saute until fragrant.
Step 15
Sprinkle with pepper powder, stir well and serve.
Step 16
Rabbit meat is nutritious and suitable for adults and children. High protein and low fat, but also rich in lecithin, especially suitable for MM who loves meat and is afraid of fat.
Step 17
Of course, you can't eat Chili when you have BB at home. Gave her a diced sesame oil rabbit. By the way, write a MINI menu---------the rabbit meat is cooked and diced, and just add a little sugar, salt, a few drops of soy sauce and a few drops of sesame oil and sprinkle with chopped green onion.