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The efficacy and role of the yolk fruit on the efficacy of the yolk fruit introduction

1, the depth of cleaning mechanism, microfiber can penetrate into the most delicate part of the stomach and intestines, through its active genes to absorb harmful substances in the body will be completely discharged, and can improve the composition of intestinal flora, play a role in protecting the stomach and intestines do not absorb harmful substances of the screen wall. Egg yolk fruit can inhibit the growth of harmful microorganisms in the digestive tract, the combination of the two on the elimination of toxins in the body, rectify the intestines and stomach, improve the body's nutrient absorption function has a significant role in colitis, gastroenteritis, hemorrhoids have a special elimination effect.

2, detoxification mechanism, purify the body, to avoid the deposition of harmful substances in the body, and then to improve the skin, beautify the role of the face.

3, shaping the body mechanism, the consumption of yolk fruit can increase the sense of satiety in the stomach, reduce the intake of excess calories, but also adsorption of cholesterol and bile and other organic molecules, inhibit the body's absorption of fat. Therefore, long-term consumption is conducive to improving the body's nutrient absorption structure, reduce body fat, shape a healthy and beautiful body.

4, promote metabolism, microfiber can promote excretion, relieve the symptoms of constipation, remove adhesion to stay in the intestinal tract of the stimulus, to avoid stimulation of the intestinal tract and reabsorption of the human body, thereby reducing the prevalence of colon cancer, microfiber also has anti-tumor activity. VC in yolk fruit is involved in cholesterol metabolism, can reduce cholesterol, purify the blood. In addition, the yolk fruit rich in VC, carotene, SOD enzyme can remove free radicals in the body, and anti-aging effect.