The benefits of drinking beer:

Beer is a cool drink for heatstroke prevention, thirst quenching and sweat stopping in summer and autumn. According to medical and food experts, beer contains 4% alcohol, which can promote blood circulation; Containing carbon dioxide, it has a cool and comfortable feeling when drinking; It can also help digestion and stimulate appetite.

Hops contain protein, vitamins, volatile oil, picroside, resin and so on. It has the medical effects of strengthening the heart, strengthening the stomach, inducing diuresis and relieving pain, and has a good auxiliary effect on hypertension, heart disease and tuberculosis. The purpose of maternal drinking beer is to increase maternal milk and let the baby get more adequate nutrition.

Proper beer is also effective for patients with heart disease and hypertension.

Two. Drinking beer should pay attention to the following points:

The main feature of beer is low alcohol content, and it is rich in nutrients such as sugar and vitamins, which is very important for relieving the high temperature in summer.

The benefits of drinking beer:

Beer is a cool drink for heatstroke prevention, thirst quenching and sweat stopping in summer and autumn. According to medical and food experts, beer contains 4% alcohol, which can promote blood circulation; Containing carbon dioxide, it has a cool and comfortable feeling when drinking; It can also help digestion and stimulate appetite.

Hops contain protein, vitamins, volatile oil, picroside, resin and so on. It has the medical effects of strengthening the heart, strengthening the stomach, inducing diuresis and relieving pain, and has a good auxiliary effect on hypertension, heart disease and tuberculosis. The purpose of maternal drinking beer is to increase maternal milk and let the baby get more adequate nutrition.

Proper beer is also effective for patients with heart disease and hypertension.

Two. Drinking beer should pay attention to the following points:

The main feature of beer is low alcohol content, rich in sugar, vitamins and other nutrients, which have different degrees of relieving summer heat and stimulating appetite.

But drinking too much beer will increase the absolute amount of alcohol, increase the burden on the liver and directly damage the liver tissue. Eating salty and smoked food while drinking beer will make carcinogenic nitrosamines and their chemical components enter the liver and damage liver cells.

Alcohol does not directly make people fat, but only increases appetite.