I would like to introduce you to the specific production method of this canned orange, and hope you like it. I remember eating canned food when I was a child and learning to cook it myself when I grew up. It tastes good. Today, I'll introduce you to the method of making canned oranges.

Oranges are deeply loved by people. Oranges are common fruits. Many people like to eat oranges. They taste sour and sweet, and they are delicious. Let's start making canned oranges.

Rock sugar, oranges, medlar

1; Peel oranges, break them into petals, and wash Lycium barbarum.

2; Add water to the pot, add rock sugar after the water boils.

3; Add oranges and cook for 5 minutes.

4; Add Lycium barbarum and cook for 1 min.

5; The canned oranges are ready.

Citrus pulp is also an important raw material for light industry, which can be processed into canned food, candied fruit, jam, fruit cake, fruit peptone, fructose and so on. Oranges can be said to be the treasure of the whole body and play an important role in daily life.

Today's sharing is over. What do you think of this dish? Is this the right thing to do