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What are the specialties of Baoshan, Yunnan?
Baoshan pig, an important type of Wujin pig, was once named Baoshan big-eared pig. 1986 was listed in the national list of livestock and poultry genetic resources, and it belongs to a pig with both meat and fat. Baoshan pigs are produced in Longyang District, Shidian, Changning, Tengchong and Longling counties of Baoshan City, with a small amount distributed in some counties and cities of Dehong Prefecture.

Bos bubalus is the only river buffalo found in China. According to historical records, Bos bubalus has been raised and used in Tengchong County for more than 200 years.

Sweet persimmon is the most distinctive fruit in Baoshan. Sweet persimmon is naturally astringent, with large fruit, delicious taste, bright appearance and crisp and refreshing meat, which is convenient for storage and transportation. Baoshan sweet persimmon won the national geographical indication certification trademark. Sweet persimmon is the most distinctive fruit in Baoshan. Sweet persimmon is naturally astringent, with large fruit, delicious taste, bright appearance and crisp and refreshing meat, which is convenient for storage and transportation.

Tengchong Bait Silk was invented by people in hu jia wan Village, Dongshan Township. It is made of local specialty rice pulp, which has a history of nearly 400 years. It is a convenient snack widely loved by local and foreign guests in Tengchong. Tengchong people have refined rice into bait silk and bait pieces for at least 3500 years.