But the real eggs will only be cooked after steaming for 7- 10 minutes. The time for steaming eggs should not be too long, otherwise, not only the color of the steamed eggs will change, but also the taste will get old, and the shape will appear honeycomb, which is not beautiful to eat and tastes bad. It is suggested that the steamed egg liquid be mixed with warm water and steamed for about 7 minutes to avoid water vapor dripping into it after turning off the fire. If there is more steamed egg liquid, it can be appropriately extended for 2-3 minutes.