Seafood Udon

〖Main Ingredients〗An amount of shrimp, 1 bag of udon noodles

〖Accessories〗Clams, squid, crab sticks, coriander, salad Appropriate amounts of oil, salt, and sesame oil.

〖Method〗 Wash the fresh shrimps, separate the shrimp heads and bodies, add a small amount of oil to the pot, add the shrimp heads to 80% heat, and fry the shrimp oil.

2. Add water to boil, add prepared shrimp bodies, squid, then clams, and add salt at the same time.

3. Open the bag of udon noodles, put it into a bowl with water and soak it for a while, then put it into the pot and boil it with other ingredients.

4. Cut the crab sticks into sections and mince the coriander. Add them one by one before serving. Then add an appropriate amount of sesame oil according to personal taste and serve.